Japanese cuisine – is a special art to create still life on the plate, the ability to make and present a dish. Japanese food is simple, and the chef is committed to the appearance and taste of food as possible to preserve the original properties of the product. Cooking raw fish, for example, is often limited by the skillful cutting of it into slices and beautiful location it on the platter.
The basis of Japanese cuisine is based on plant foods, vegetables, rice, fish, all kinds of products shipped by sea, as well as beef, pork, lamb and poultry.
A favorite product of Japanese people from long ago is rice. Usually when cooked, not salted, so it is served spicy-salty or spicy-sweet seasoning. One of the most famous dishes in the world was the Japanese dish “sushi”, little rolls of nori (dried seaweed) stuffed with rice with toppings. From vegetables the most widely cabbage, cucumbers, radishes, turnips, eggplants, potatoes, soybeans.
Numerous national dishes prepared from seafood: shellfish, squid, octopus, crabs, shrimp, marine algae, including seaweed.
Widespread in Japan have received, and legumes (tofu and miso).
Tofu is bean cheese consisting of soy protein and resembling in appearance Continue reading
For the first time in about 40 years the Catholic Church in South Korea began to teach seminarians, who will serve as priests in North Korea, a country that is often criticized U.S. and international organizations for the oppression of believers.
“We cannot say that North Korea wants us to do. But we do it with hope for the future, when the two parts of the country will unite,” he said in an interview with Monsignor Matthew Hwang In-Kook, Episcopal vicar of the diocese of Pyongyang.
Catholic priest are not allowed to be on a permanent basis in North Korea, the country, the Catholic community which before the war, 1950-53 had about 55 000 believers.
The first five seminarians, who should be the clergy of the Pyongyang diocese, started training last week. According to Mons. Hwang, a small group of new students will be recruited each year.
Their preparation will take about 10 years, but then they may not be allowed to the North.
Clerics from the South and occasionally come to the DPRK, most often, they accompany the cargo of humanitarian aid or oversee the launching of charitable projects. According to some, one South Korean priest was able to conduct mass in Pyongyang on the day of death of Pope John Paul II.
Earlier in the Pyongyang diocese, Continue reading
How Much is wife is from Central Asia? news filed under Society, current information, discussion news, discussion on Newsland
The greatest demand is for the bride from Central Asia to Malaysia, Indonesia and Brunei. Dowry is growing. Moreover, foreign grooms prefer girls with higher education. For Asian parents daughter be a good investment project.
To buy Turkmen girl of marriageable age available for $10 thousand, and a good education increases the “cost” of the bride at times. From the point of view of parents of girls traditional dowry and mahr – the key to a strong marriage.
In South-East Asia bride from the former Central Asian republics of the USSR are most in demand. The fact is that there are significantly more men than women, due to the widespread practice of abortion by gender. Girls have always been considered a burden for the family. However, now that the economies of the countries of the region are strengthened, and changing priorities.
Wealthy Malaysians and Indonesians are looking for wives in the former Soviet space, told orientalist Dmitry Verkhoturov: “In South-East Asia is Buddhist country, there are Muslim countries. Muslim countries – Malaysia, Indonesia, Brunei – develop a fairly intense relationship with Central Asia. There grooms from Indonesia, for example, take a wife girls from Uzbekistan”.
Foreign grooms prefer girls Continue reading