For all its beauty, amazing culture and the most developed technologies, Japan has another side. Quite strange. All known weird Japanese music videos and commercials, scary movies, and non-standard behavior of modern Japanese. For example, the hikikomori – people-shut-ins usually is either very young or very elderly people, they isolate themselves from the world and spend all time at home, not leaving. They are called the “lost million.” But if you go into a house where lives a hikikomori, tourists most likely will not be able to go to the forest of suicides is really quite.
Forest Of Jukai, Aokigahara
At the entrance to the forest you will meet a sign which has an inscription that your life is priceless, her parents gave you, you should not break off, but if you hard and you are suffering, you are not alone, call us. Next is the phone number that you can call all who find themselves in difficult life situations…
Aokigahara is the suicide forest in Japan, also known as the “black Sea of trees”, “Forest of death” and other names in the same spirit. It is located on the island of Honshu mount Fuji. The forest covers an area of 35 square meters, he had appeared in this place in the 1st century ad, after the eruption of volcano Fuji. Cooled lava formed a plateau, which gradually became overgrown, Continue reading
An exciting and unusual world of Japanese cooking has its own history and customs. It was created over centuries, based on the territorial peculiarities of the Japanese culture and traditions. Today, Japanese cuisine has received the widest distribution and has consistently enjoyed great popularity among people worldwide. Not the last role was played by the longevity of the Japanese nation, which, of course, is because they eat.
The main product is rice, which is included with most dishes and is the basis of the daily diet of the Japanese. From it prepare a variety of dishes for lunch, dinner and Breakfast. The difference is what is used Fig. For Breakfast, the Japanese prefer crisp rice, garnished with pickled vegetables for lunch – rice with boiled vegetables and for dinner with fish and meat broth. In Japan, rice was replaced by bread, it is used to cook alcoholic beverages and sweet desserts.
After rice the second most popular product is fish and seafood, served in boiled, fried, stewed or raw. The main highlight of Japanese cuisine, which has won great popularity among residents of European countries are now sushi. For this dish uses raw fish or seafood sliced into small slices. The pillow is made of a small lump of rice, formed of boiled fresh rice. The sushi rice is boiled in a special way, very adhesive and sticky. Continue reading
The Japanese do not celebrate the New year in our understanding. New year’s eve, they quietly go to sleep, but Wake up early in the morning and all go together to see the sunrise of the New year. We, of course, also met some new year’s dawn, but in a completely different state.
The Japanese have no jokes, but a kind of sense of humor.
2. Never say never
People in Japan try never to say the word NO, just replacing it with a polite departure from the topic, or this agreement is non-binding, and, ultimately, leads nowhere.
The Japanese have virtually no jokes. It’s hard to imagine, but true.
In Japan it is considered very unseemly, if You do not have a business card. So the Japanese even in the pool are wearing special waterproof small bags for business cards.
Courtesy is still in Japan comes to the extremes. Instead of pozhimanie hand the Japanese use the bows, and need to bow as many times as it did to You. The situation comes to the absurd. For example, if the Japanese decided to order sushi home, and if he can get a very polite courier delivery sushi home, this favor can take a lot of time! Guests will gather, and the courier will arrive very polite: then to bow, may take more than one minute! Continue reading